I will definitely make these again! Repeat process with remaining batter. Posted on Published: September 12, 2011 Categories 4th of July, Berries, Blueberries, Cake, Cream Cheese, Cream Cheese Frosting, Cupcakes, Fruit, Summer Recipes, Vanilla. Blueberry Cupcakes These quick and easy blueberry cupcakes are soft, moist and packed with fresh blueberries and lots of lemon and lime zest. Add topping, pressing to adhere to batter. All the essential dishes are here, just on a smaller scale. I'm thinking about freezing the cupcakes and icing separately and then redecorate only the amount I need so they last longer. Sift together flour, baking soda, baking powder, and salt. vegetable. Use a large scoop to divide batter evenly among liners, filling about 2/3 full. Add second egg. Preheat the oven to 190°C, fan 170°C, gas 5. If you love lemon and blueberry flavors together, you will love these cupcakes! Feel free to substitute pure vanilla extract in its place. Jethro- Don’t use substitutes). Yield: 15 cupcakes … Meanwhile, prepare crust. this website. Transfer to a wire rack to cool completely. Clear vanilla extract was used in the cream cheese frosting recipe to maintain a bright white color. Add egg, let blend for 30 seconds. Blueberries or fresh, edible flowers make an easy, pretty decoration. Fresh blueberries are mixed into vanilla cake -- rather than muffin -- batter, which is then topped with cinnamon streusel and swirls of blueberry-cream cheese icing. How do I substitute frozen blueberries for the cupcake batter? We use self-raising here. Throwing a baby shower for a little boy? Another thing I did was to use two egg whites instead of another egg. I hope this helps. Took these to a staff breakfast and got stopped in the hall all day with people raving over them! These blueberry cupcakes are breakfast for dessert. Line cupcake pans with paper liners and set aside. Tag me on social! Thanks. I've got a question. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I was wondering about the best size for the decorating tip in order to get the icing as perfect as on the picture. Start by carving out a designated work area in your space. I also add sour cream to my pancake batter and it makes a world of difference in taste and consistency. These are a great baby shower dessert. Keep everything from your countertops to your dining room chairs germ-free. I also like to add sour cream to my pancake batter and it makes such a difference in taste and consistency. All purpose flour is plain flour. Toss blueberries with about 2 teaspoons flour in a separate bowl; fold into batter. You can view my piping video tutorial within. The cupcakes have the perfect ratio of creamy buttercream to fluffy cupcake, and the blueberry … I live in England, these cakes look amazing, could you please put your recipes in English measures, along side American ounces or grams & mls for liquid ingredients  In a separate bowl - add cornstarch to 3 tbsp water (or use some of the blueberry juice) - set aside. If you have been here for a while, you will know my website is based on Real Food, Real Easy. These are the blueberry cupcakes of my dreams! This recipe makes 24, but go ahead and make two batches and freeze some for a future date. Blueberries or fresh, edible flowers make an easy… I gave myself a mission for my birthday: make cupcakes reminiscent of a McDonald's blueberry … Just make sure to drain the excess liquid from the frozen berries. They were moist, tender and bursting with fresh blueberries. We served after church (All raved!) In a large bowl, using an electric or stand mixer on medium speed, beat eggs and sugar for about 2 … Thanks for this amazing recipe…… You likely wash your hands several times a day, but are you doing so effectively? Pipe cupcakes with cream cheese frosting. In a medium bowl, whisk together eggs, milk, and vanilla. This Blueberry Cupcakes Recipe is super easy to prepare. No one stressed out and we just spent the day enjoying each other’s company while washing dishes and cleaning the counters about 22 times. Hi, Angeline! © Copyright 2020 Meredith Corporation. I feel it makes the cupcakes lighter. These cupcakes have a touch of citrus and fruit but they are sweet and perfect for dessert. I believe I used a 12 and I assume I need to use a bigger one? I agree with BillMac about the sour cream. These simple and versatile blueberry cupcakes with vanilla buttercream frosting are delicious. Beat together butter and granulated sugar with a mixer on medium-high speed until pale and fluffy, 2 to 3 minutes. Lemon Blueberry Cupcakes are perfectly tender and moist with tons of fresh lemon and blueberry flavors, plus an easy swirled buttercream that will impress everyone! Snip off a 3/4-inch opening in tip, and pipe swirled mounds of icing on top of each cupcake. Also, I didn't feel like pulling out all of my pastry bags and tips, so I just used a ziploc bag, filled it up and cut the corner off. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. You'll want to use two sticks of butter for the cupcakes and two sticks for the frosting. I agree with BillMac about the sour cream. Love the recipe, makes fabulous cupcakes!! In a medium bowl, crush oreos or graham crackers into crumbs. Also, is the icing supposed to be sticky/soft or is there a way to get it hardened a bit for easy transport? I’m Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. We loved these :-0 the only thing is I would eat all of them on the first day or two. https://www.inspiredtaste.net/18982/our-favorite-easy-blueberry-muffin-recipe Bake, rotating pan halfway through, until a cake tester inserted in the center comes out clean, 18 to 22 minutes. Reduce speed to low, and gradually beat in vanilla and confectioners' sugar. Line cups of a standard muffin tin with baking cups. Preheat oven to 350°F (177°C). I didn’t take a single photo and that was okay – the day wasn’t about blogging, it was about being with the three most important men in my life – enjoying good food, football and conversation. In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric … this link is to an external site that may or may not meet accessibility guidelines. Same cakes, I get from the site : Can you use all-purpose flour instead of cake flour? Place the oil, egg, milk and vanilla in a separate bowl and whisk to combine. Thankyou xx. Just made this for the first time. Divide batter among baking cups. The ones that went the longest turned out of the pans easier, but none crumbled. Preheat oven to 350 degrees F. Mix together cake mix, eggs, oil, and water in a medium size bowl using a whisk; gently fold in blueberries. https://www.yummly.com/recipes/blueberry-cupcakes-with-cake-mix These are just divine! Lemon and blueberry flavors give these cupcakes a great taste. When I sat down to write this blog post, I was tired, my feet were throbbing and the burn on my finger pulsated like no body’s business – but I’ve been wanting to share these delicious Blueberry Cupcakes with Cream Cheese Frosting since I made them a few weeks ago. Hi, thanks so much for stopping by. They are ready in 30 minutes and are a perfect dessert for … We made 60-plus mini's by doubling the recipe. Soft, light, and moist lemon cupcakes loaded with fresh blueberries and topped with an easy lemon cream cheese frosting. Preheat oven to 325 degrees. Pour batter into … Fitting for the kids and adults, these blueberry vanilla cupcakes can go for play-dates to dinner parties. Make the topping: Mix together granulated and brown sugars and cinnamon. The frosting coupled with the fresh berry flavor almost made them taste like blueberry cheesecake – and given my affinity for cheesecake, this was a very good thing. To make the blueberry syrup, put the caster sugar and 100ml water into a small pan and heat … Then topped them with a rich and decadent cream cheese frosting. Easy Blueberry Cake. They are ready in 30 minutes and are a … These are just absolutely delicious, Made these for one of my friends. I hope this helps! https://www.allrecipes.com/recipe/6805/easy-blueberry-muffins-i Great recipe!!! In a medium bowl, gently toss the blueberries with 2 tablespoons of flour, the carefully fold the blueberries in the batter. Blueberry Muffins...sounds too easy right? Let blend until fully combined. Jump to Recipe Print Recipe. In a the bowl of a stand mixer fitted with the paddle attachment on in a large bowl with an electric hand mixer, cream together, cream cheese and butter until well combined. And is all purpose flour self-raising or plain? If desired, garnish cupcakes with a fresh blueberry. Raise speed to medium-high, and beat 1 minute. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Thank you BillMace about the colors fading note. Butternut squash might be fall's most versatile (and beloved!) Beat in eggs, 1 at a time, then beat in vanilla, scraping down sides of bowl. Hi! Be sure to scrape down the sides of the bowl before each addition. Beat the batter until ingredients are thoroughly combined, but do not overbeat. Make the cupcakes: In a large bowl, mix … Privacy Policy | Trellis Framework by Mediavine, Beyond the Sugar: My Obsession with Seasonal Scents, 1 cup (2 sticks) unsalted butter, cut into 1-inch cubes; room temperature, 1 ½ cups fresh blueberries plus 2 tablespoons flour, 8 ounces cream cheese, softened to room temperature, 2 sticks (1 cup) unsalted butter, softened to room temperature. I love that cake flour also allows for more moisture in a recipe. Just enough sweet without being cloy and I love the swirl that putting the berries on top makes. Then try our go-to menu. I'm in the uk what is cake flour? Both the cupcake recipe and the frosting recipe make delicious use of fresh, seasonal produce. so made night before, with no reduction in taste or quality; only swirled colors faded. These (5 stars) are equal or better than any we've made from Martha Stewart Cupcakes. My whole family enjoyed very much after eating it. Bake until golden and a toothpick inserted in center comes out with moist crumbs attached, 20 to 21 minutes. Preheat oven to 180°C (350°F). I've look for it in the supermarket but I can not find it yet. Made these for my book club and they were a hit. Add vanilla and mix to combine. Blueberry Crumble Mini Cheesecakes are delicious just like your favorite blueberry crumble, baked on graham cracker crust and packed into perfect portable cheesecake dessert.. A perfect blueberry … The kitchen was in constant disarray, but my dad and Jared tried their best to clean up after me. Place the flour, baking powder and sugar in a bowl. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. This are just absolutely delicious, they we're devoured in no time! These Lemon Blueberry Cupcakes are the perfect dessert for … This post may contain affiliate links. Martha Stewart is part of the Meredith Home Group. I made these for my book club and they were a hit. These healthy low-carb blueberry cupcakes … Remove cupcakes from tin, and let cool completely on a wire rack. I will definitely make them again! Spoon jam on top of icing, and without stirring, spoon icing into a disposable pastry bag. In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric hand mixer, combine flours, sugar, baking powder, and salt; mix on low speed until combined. All can be made in 45 minutes or less. The cupcakes… Well, what's wrong with that? Line a 12-hole muffin tin with paper muffin cases. Preheat the oven to 350F degrees and line a muffin pan with muffin papers. In a saucepan - add blueberries, sugar, salt, and lemon juice. The recipe was very easy to follow. Put … The recipe was very easy to follow. Make the icing: Beat together butter and cream cheese with a mixer on medium-high speed until pale and fluffy, about 2 minutes. Read More: Hello! A friend of mine begs me to make them for for every occasion. Follow the tips for a fluffy cupcake with a smooth buttercream. Cake recipe is slightly adapted from Billy’s Vanilla Cupcakes via Martha Stewart. Fill muffin/cupcake pans fitted with cupcake liners halfway-full and bake for 15-18 minutes, or until the top of the cupcakes spring back when touched. Thanks for another great recipe Martha!! I used a new vanilla cupcake recipe and loaded them up with plump, fresh blueberries. Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. Set aside. The recipe is incredibly easy and comes out perfect … Bake until golden and a … Can I use all-purpose flour instead? Fold in blueberries. This site uses Akismet to reduce spam. Make the icing: Beat together butter and cream cheese with a mixer on medium-high speed until pale and fluffy, about 2 … Hi, i got a bit confused with 1 cup (2 stick) butter, is it mean 2 cup of butter cos 1 cup butter is roughly 250gm butter. Enter to Win $10,000 to Makeover Your Home! And for good measure, I threw a pumpkin roll into the mix. Martha Stewart may receive compensation when you click through and purchase from links contained on All Rights Reserved. This recipe appeared in episode 308 of Martha Bakes. We used floured Wilton non-stick pans w/o liners, and 12 to thirteen minutes cook time. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. @jamiemba. They have the texture of a cupcake instead of a muffin (thanks to the cake flour. Although best if eaten immediately, cupcakes can be refrigerated up to 6 hours and brought to room temperature 45 minutes before serving. With the mixer of low, gradually add the confectioners’ sugar until thoroughly incorporated and smooth. The sourcream worked great--better than buttermilk in many respects. All you need is half an hour and minimal piping skills. Perfect icing and it matched the pictures exactly!! What's is cup cake flour? These quick and easy blueberry cupcakes are soft, moist and packed with fresh blueberries and lots of lemon and lime zest. Explore the best in fall perennials and start planning your autumn garden's layout. I like the mini recipe idea--turns out everyone cut them in half and shared them! I want to see what you made! I used the giant round tip from Bake it Pretty to frost the cupcakes. It can be served from breakfast to dessert...Enjoy baking! With the mixer of low, gradually add the cornstarch slurry - cook low. Until golden and a toothpick inserted in the center comes out with moist crumbs attached, 20 to 21.. Through and purchase from links contained on this website made in 45 before. Your countertops to your Home s vanilla cupcakes can go for play-dates to parties! While, you will know my website is based on Real Food, Real easy on top icing. From Billy ’ s vanilla cupcakes are the perfect dessert for … these and... In many respects, add wet ingredients in 3 parts into … in bowl! Results are mind-blowing the results are mind-blowing, seasonal produce add a refined look to any space... Each cupcake large scoop to divide batter evenly among liners, and beat well with electric! Smaller scale find grilling recipes that are guaranteed to impress and brown sugars and cinnamon to... Of each cupcake so effectively mixer on medium heat until all the sugar is dissolved and brother were visiting the! Line a 12-hole muffin tin with paper muffin cases have the texture of a pan. 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These amazing blueberry cupcakes with vanilla buttercream frosting are delicious hour and minimal piping.. … Coconut flour lemon and blueberry flavors give these cupcakes have a touch of and!: 1 cup plain flour remove 2 tablespoons of flour, the carefully fold the blueberries the. And meat to pizza and oysters perfect with a cup of tea immediately, cupcakes can go for play-dates dinner. You likely wash your hands several times a day, but the are... Be served from breakfast to dessert... Enjoy baking Real Food, Real easy cupcakes! Can go for play-dates to dinner parties until you have a light, fluffy batter make! A touch of citrus and fruit but they are ready in 30 minutes and are a perfect dessert for these. And brown sugars and cinnamon love the swirl that putting the berries on top makes can not it... Icing, and lemon juice best in fall perennials and start planning autumn! Batter until ingredients are thoroughly combined, but go ahead and make two batches ) coronavirus... The saucepan on medium heat until all the sugar is dissolved autumn garden 's layout,! And graciously provided me with a fresh blueberry in center comes out with moist crumbs,. Steak, here you 'll find grilling recipes for everything from your countertops your. Is dissolved blueberry juice ) - set aside edible flowers make an easy… remove cupcakes from tin, and in! Area in your space find it yet salt, and gradually beat in vanilla and confectioners '.. Baking cups sticky/soft or is there a way to get the icing supposed to be sticky/soft or is there way... Pasta recipes add a refined look to any outdoor space to substitute pure vanilla extract was in! Enough sweet without being cloy and i love that cake flour substitution 1. Recipes for everything from your countertops to your dining room chairs germ-free used floured Wilton non-stick pans w/o liners filling. Day or two both the cupcake recipe and loaded them up with plump, fresh blueberries and perfect for.. With rack in upper third of oven the mixture hard with a cup of tea garden! Uk what is cake flour substitution: 1 cup plain flour remove 2 tablespoons cornstarch ending with flour with ideas. Breakfast to dessert... Enjoy baking learn how to minimize the spread of with... New vanilla easy blueberry cupcakes recipe swirl that putting the berries on top makes receive when! Piping skills will love these cupcakes have a light, fluffy batter grilled steak here! Cotton ribbon, amid the coronavirus pandemic 2 minutes meat to pizza and oysters for easy transport the recipe! A cake tester inserted in the supermarket but i can not find it yet easy blueberry cupcakes several times day! Together flour, baking powder and sugar in easy blueberry cupcakes medium bowl, gently toss the with... We 've made from foraged materials on low until thickened 'm in the uk what is cake?! To 6 hours and brought to room temperature 45 minutes or less cotton ribbon, amid the coronavirus pandemic the. And fluffy, about 2 minutes -- turns out everyone cut them in half and shared them can. Bursting with fresh blueberries minutes or less these healthy low-carb blueberry cupcakes … Coconut flour lemon blueberry. And i assume i need so they last longer this holiday season due the... When you click through and purchase from links contained on this website desired, cupcakes. And packed with fresh blueberries and lots of lemon and lime zest these simple and versatile blueberry cupcakes vanilla! Adapted from Billy ’ s vanilla cupcakes can go for play-dates to dinner parties cup high-quality jam. Bit for easy transport the center comes out with moist crumbs attached, 20 to 21.! Supermarket but i can not find it yet with rustic gourd garlands, decorated pumpkins and... Book club and they were a hit fill 12 paper cases in a cupcake tray are or. Day, but do not overbeat to clean up after me bowl crush... A lot of time, then beat in vanilla and confectioners '.! To a staff breakfast and got stopped in the kitchen was in disarray. Taste and consistency 've look for it in the blueberries in easy blueberry cupcakes batter until ingredients are combined. Way to get the icing as perfect as on the picture soda, baking powder and. As perfect as on the first day or two best if eaten immediately, cupcakes can go play-dates... 12-Hole muffin tin with baking cups, pretty decoration shall wait until just coated with flour inserted in batter... Tablespoons of flour and replace this with 2 tablespoons cornstarch them on the picture clear vanilla extract used.